Delicacies
-
“Grains de folie” Whole duck foie gras with caviar heart – 50G
A unique moment of tasting. Discover the perfect harmony between the iodized notes of caviar and the assertive taste of duck foie gras . To reserve for great occasions.€ 26,00 -
“La Tranche” whole duck foie gras from the south-west “mi-cuit” 40 G
Duck foie gras from the South West, carefully veined, seasoned, and presented in the form of a slice in a sealed tray.€ 13,50 -
“Le Fameux Papitou” Pate with duck foie gras (core 30% block of foie gras)
A perfumed pâté with a block of foie gras block . This duck liver pâté with a block of foie gras block (former Délice du Terroir) is finely sliced to enrich ...€ 9,10 – € 23,20 -
“Le Pastignac” Pâté with duck foie gras and black truffle from PÉRIGORD (3%) (50% foie gras)
For 50 years, Maison Valette has been delighting you with this duck foie gras and truffle pâté . The captivating scent of black Périgord truffle mixed with the creaminess of this duck foie ...€ 17,50 – € 35,00 -
“Le Petit Pastisson” Rustic pate with liver and duck breast, Perigord black truffle juice (20% foie gras)
Come and discover our rustic and authentic pâté which combines the best products from the South West: black Périgord truffle, foie gras and duck breast. The whole of Périgord ...€ 5,20 – € 7,20 -
“Le rustignac” Genuine old-style pate (30% Whole duck foie gras) and slices of black Perigord truffles 2%
For great moments of tasting between connoisseurs, do not hesitate to discover this exceptional pâté with whole duck foie gras with black Périgord truffle. This whole ...€ 22,00 – € 44,00 -
“Le VALENTRÉ” Pate with goose foie gras (25% foie gras)
Find all the richness of the aromas of a traditional pâté with foie gras . For a gourmet entry, look no further, this is the " Valentré " you need. A real goose liver ...€ 5,00 -
“Lou Pastis” Preparation for duck leg pie with salsify and porcini mushrooms – 800 G BOX
New format for our preparation of homemade pies. An authentic recipe from our region with duck legs , salsify and porcini mushrooms cooked in a light flavored ...€ 25,00 -
“Tete a tete” Specialty of duck foie gras and black truffle juicce from Perigord – the 2 slices of 40 G
A duck foie gras subtly raised and enhanced by the powerful aromas of truffle juice . Ideal for all gourmets looking for a simple and tasty gastronomic moment.€ 29,00 -
“Un dimanche a la campagne” – Terrine with duck breast from Perigord (30%) and porcini mushrooms(3%) – JAR 320 G
An old-style terrine prepared in accordance with the Perigord tradition. A recipe from our countryside with duck breasts from Périgord and porcini mushrooms. Precise seasoning, slow cooking and ...€ 15,00 -
Acacia honey w/ black summer truffles
For those of you who appreciate a fine aperitif with appetizing treats, Tenuta di Fassia recommends this exceptional acacia honey with black summer truffle slices ...€ 8,89 -
Arome Mediteraneene
Ritual Bloom, Premium Organic extra virgin olive oil 500 ml. | Jamonify, Pata Negra Hatbox, | Calvisius, Caviar Tradition Royal, | Tenuta Larnianone, Vin Chianti ...€ 248,00 -
Arrì Arrì cheese
Arrì Arrì cheese Cheese in layers formed by slices of gorgonzola dolce interspersed with streaks of mascarpone (product obtained from cow’s milk cream and has ...€ 3,00 – € 22,00 -
Ballottine of duck breast with duck liver(25% Block of foie gras) – 200 G BOX
A local recipe combining a melting heart of duck foie gras with beautiful pieces of duck breast . A delicate and tasty dish to share with family or friends.€ 18,00 -
Balsamic vinegar of modena
The balsamic vinegar, a refined and tasty dressing, is a classical of Italian tradition, essential for giving personality to simple dishes as salad or some ...€ 7,84 – € 49,04 -
Balsamic vinegar with truffles 100ml Spray
It is excellent for seasoning meat or game dishes. It should be stored in a cool place away from heat and light.€ 9,31 -
Black truffle extra virgin olive oil
In line with its function as a rural estate, the Tenuta di Fassia has decided to experiment with the union of extra virgin olive oil ...€ 15,00 -
Block of south-west duck foie gras
For your refined aperitifs, the melting and creamy texture of this block of foie gras will do wonders. To taste on a nice slice of country bread ...€ 9,60 – € 23,50 -
Block of goose foie gras
Let yourself be tempted by our block of goose foie gras ... delicate, creamy and very fine.€ 8,50 – € 31,00 -
Block of Perigord duck foie gras truffles 3%
Delicate and subtly enhanced by the powerful aromas of black Périgord truffle , our block of duck foie gras will sublimate you with its creaminess. This block of duck foie ...€ 44,00
