Bottarga was considered an eclectic recipe during the time of the Egyptian Pharaos while the Ancient Greeks held it in high regard as a food with lots of nutritional values. Bottarga was also a favourite plate of the Byzantine Emperors while today it is considered one of the most rare & prestigious plates of gastronomy.

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  • Caviar Calvisius Lingotto

    A special drying technique is used that captures all the pure flavors of our caviar. The bold taste is ideal for creating the most refined ...
  • Lingotto Special Edition With Microplane

    Calvisius elegant limited edition gift box features 70g Calvisius caviar Lingotto, microplane, and our recipe booklet. Calvisius Caviar Lingotto is obtained from Pacific White sturgeon ...