Provinces of Bergamo, Brescia, Como, Cremona, Lecco, Lodi, Milano, Novara, Treviso
Pasteurized cow’s milk, salt, rennet.
Sweet, not very strong .
Compact, rough, hard and grey/pinkish in colour, not edible.
White or pale yellow, buttery and melty, mottled in the development of bluish mold.
50 days minimum.