“Le Fameux Papitou” Pate with duck foie gras (core 30% block of foie gras)

A perfumed pâté with a block of foie gras block .

This duck liver pâté with a block of foie gras block (former Délice du Terroir) is finely sliced ​​to enrich your gourmet salads. Refined presentation guaranteed!


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SKU: Duck49 Categories: , ,


Ingredients: Lean and pork fat, block of duck foie gras 30% (duck foie gras, water, Armagnac, salt, pepper, sugar), poultry liver, EGG BLANC, salt, Armagnac, gelatin, pepper, sugar, preservative: sodium nitrite, antioxidant: ascorbic acid.

Directions for use: After opening, store in the refrigerator, and consume within 48 hours.

Usage tips: Place your pâté in the refrigerator at least 12 hours before tasting it. Delicious as an aperitif toast, or as a starter, served with country bread. Consume soon after opening.

Origin of meat: Meat, Eggs, Foie gras and poultry liver: France

Nutritional information / 100 g

Energy: 348 Kcal / 1446 KJ

Fat: 33.1 g

Carbohydrates: 1.6g

Protein: 11.1 g

Salt: 1.5g

Additional information


130 gr., 2 x 130 gr., 400 gr.


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